St. Louis Style Pork Ribs

St. Louis-Style Pork Ribs

Premium St. Louis-Style Pork Ribs sourced through Inland Foods of Tucker, Georgia. Cut from the meatier spare-rib section and trimmed into the classic uniform St. Louis shape, these ribs offer an excellent balance of rich pork flavor, tender meat, and natural fat—perfect for low-and-slow cooking.

Inland Foods, founded in Atlanta in 1977, is a 100% employee-owned premium protein and specialty-food distributor serving the Southeast. Inland states that its meat and poultry program sources from farmers committed to humane and sustainable practices and raising animals without antibiotics or hormones.

St. Louis ribs are especially well suited for smoking, grilling, or slow roasting. Their even, rectangular trim makes them easy to season, cook evenly, and portion—an excellent choice for traditional barbecue.

Product Details:
Pork • St. Louis-Style Ribs • Bone-In • Raw • Sourced through Inland Foods • Tucker, Georgia • Ideal for Smoking, BBQ & Slow Roasting

Butcher Tip: Season generously with your favorite dry rub and cook low and slow until the meat is tender and pulls cleanly from the bone.