Pork Spare Ribs

Pork Spare Ribs — Evans Meats & Seafood

Premium Pork Spare Ribs sourced through Evans Meats & Seafood of Birmingham, Alabama. These meaty, bone-in ribs are cut from the lower rib section of the hog and offer a rich pork flavor with excellent natural fat and marbling that keeps them juicy and tender during slow cooking.

Evans Meats & Seafood is a family-owned premium meat purveyor founded in 1998, known for carefully selecting producers with an emphasis on quality, consistency, animal care, and thoughtful sourcing. Evans supplies premium proteins to restaurants, chefs, and specialty markets throughout the Southeast.

Pork spare ribs are especially well suited for smoking, slow roasting, braising, or grilling. Cook them low and slow to allow the fat and connective tissue to render, producing tender, flavorful ribs with that classic barbecue texture.

Product Details: Pork Spare Ribs • Bone-In • Raw • Premium Pork • Sourced through Evans Meats & Seafood • Birmingham, Alabama • Ideal for Smoking, BBQ & Slow Cooking

Butcher Tip: For classic BBQ, season generously with your favorite dry rub and smoke low and slow until tender.