Beeler’s Baby Back Ribs are made from premium Heritage Duroc pork, selected for its natural marbling, tenderness, and rich pork flavor. Beeler’s is a family-owned pork producer with generations of experience, with roots going back to great-great-grandfather Fred Beeler.
Beeler’s raises its pork with standards that set it apart: no antibiotics ever in its antibiotic-free pork, no gestation crates, and a vegetarian diet free of animal byproducts, growth promotants, and ractopamine. The company specifically breeds Duroc-sired genetics for better marbling, juiciness, and flavor.
These meaty Baby Back Ribs come from the loin section, giving you a naturally tender rib that's ideal for smoking, grilling, or slow roasting. Season simply with a dry rub to let the quality of the pork shine, or finish them with your favorite BBQ sauce.
Why we like Beeler’s at Midtown Provisions: Heritage Duroc pork • No antibiotics ever • Vegetarian fed • No growth promotants or ractopamine • No gestation crates • Exceptional natural marbling and flavor.
